Food
Pilton Community College’s Catering Service offers a wide variety of healthy and nutritional snacks and main meals in our two servery outlets. We aim to produce food which is exciting and appealing to the students.
Investing in good quality food and a balanced diet is an investment in your child's future. Much loved meals such as sausages and burgers are still offered using high quality meats from reputable sources. PCC work closely with the School Food Trust (SFT) and the Food for Life Partnership to provide good quality food that meets the SFT guidelines and regulations.
You may be aware that the school has been successful operating a cashless system for our catering service very successfully for a number of years.
Breakfast Club open from 8.00am -8.50am
served in Chaddies outlet.
• Fresh Fruit
• Yoghurt
• Freshly Baked Rolls
• Toast and Preserves
• Bacon/Sausage sandwiches
• Fruit Juices
Morning Break open from 10.40am -11.00am
served in Chaddies and Reception Lounge outlet.
• Salad Pots & Pasta Pots
• Selection of Filled Rolls and Sandwiches
• Paninis
• Muffins and Tray Bakes
• Cheese on Toast
• Pizza
• Fresh Fruit Pots
The four week menu cycle offers a selection of the following foods.
Below are listed just some of the dishes on offer:
Lunch time open from 1.30pm -2.15pm
served in Chaddies and Reception Lounge
• Braised lamb chasseur
• Wild mushroom and asparagus tart
• Spaghetti bolognaise
• Cottage pie
• Stuffed peppers with goats cheese and watercress sauce
• Jacket potatoes with various fillings
• Pasta dishes
• Salad Garnish
• Selection of fresh vegetables
• Delicious homemade desserts.
We celebrate festive occasions from different countries and religions throughout the year and regular have speciality foods on the menu.
Please feel free to phone to make an appointment to discuss any special dietary requirements with Lisa Hadland (Catering Department) on 01271 374381.